Bumblebee Stew
 
Ingredients
  • 1 chopped onion
  • 1 cup corn
  • 30 oz. black beans (drained and rinsed)
  • 2 cans diced tomatoes (regular or with diced chilis)
  • 1/2 tsp chili powder
  • 2 cloves minced garlic
  • 1/2 tsp dried oregano
  • 2 cups broth (chicken or veggie)
  • 1 T butter
  • 1/2 cup honey
  • 2 cups white rice, cooked
  • salt and pepper to taste
Instructions
  1. Saute the chopped vegetables and butter.
  2. Add spices, honey, chicken broth
  3. Heat to boiling.
  4. Spoon over cooked rice
Recipe by Nothing if Not Intentional at https://nateandrachael.com/j-gumbos-bumblebee-stew-honey-stew/